Every year in the Ozarks, there’s one event that brings the heat 🌶️🔥 literally and figuratively, and the 44th Annual Sertoma Chili Cook-Off proved once again why it’s one of the most beloved traditions in Springfield.

When you think of the Sertoma Chili Cook-Off, you think of friends, family, community… and all the chili you can eat. Rows of teams serving up their best secret recipes. Booths decked out with wild decorations. Friendly competition. Live music filling the air. And yes, even a Sasquatch sighting wandering through the crowd. But while it’s easily one of Springfield’s most fun (and tastiest) events of the year, it’s also one of the most meaningful.

The annual cook-off benefits the Boys & Girls Clubs of Springfield, helping provide after-school programs, mentorship, and opportunities for local kids right here in our community. Every cup of chili served helps support something bigger than just bragging rights, it helps build futures.

All of us at Midwest Family Broadcasting had an absolute blast being part of the day, enjoying the music, hanging with listeners, and helping bring the party atmosphere to the Expo Center. From the creative team themes to the endless samples of chili (seriously, how do they all taste so different?), the energy was unmatched!

Events like this are what make Springfield special. It’s not just about great food, it’s about showing up for each other. Already counting down to year 45. 🌶️🔥